strawberry fool

The recipe is easy to follow and ready in minutes, a wonderful summer or spring dessert. Gluten, wheat and nut free!

Recipe serves 4 persons.

Ingredients

  • 4 large Strawberries
  • 30g Meringue pieces
  • ½ cup whipped cream
  • 3 tbsp Berry Coulis
  • 3 tbsp Custard or creme pastry

Method

  1. Layer each of these ingredients apart from the cream into a large flute, make three layers
  2. The final layer
  3. Cover with whipped fresh cream and place fresh strawberries on top
  4. Finish with fresh washed mint leaves

 

Shipping and payment

Order by 1pm for same day dispatch on UK orders. For EU, US and rest of world shipping details are here. All major payment types accepted, with a no quibble refund policy.


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