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1 Tortillas plain pack of wraps 1 Brie wedge  10 tsp Cranberry sauce   Method Pre heat oven on 200ºC Use a circular cutter to cut 10 circular disc in the tortilla wrap then place them on the baking tray Cut the Brie into 2cm cubes making sure you have 10 cubes one per bake  Add one cube in the circular cut tortilla and then a teaspoon of cranberry sauce on top Bake for 18 minutes then remove and serve warm 

White flour 600 grams Vegetable oil 20 ml  Baking fat 20g  Fast active yeast 1 teaspoon  Salt 1/2 teaspoon  Sugar 2 teaspoons  Water (warm) 225 ml  First place the water, oil and yeast together in baking tin. Add the rest of the ingredients then place on normal baking mode for 3 hours.     

1 Tortilla wrap 12''  5 large Free range eggs  1/2 cup grated Cheddar Cheese  1 floret broccoli de stalked and chopped 1 Red onion diced finely  1 Red pepper diced  100g Mushrooms sliced   Method 1. Turn on the oven gas mark 5 , 190°C or 375°F.  Place the tortilla wrap a round non stick baking tin, push around the edges gently making sure that you don't break the tortilla.  2. Add the prepared vegetables into the tortilla base. Then mix your eggs beat until all eggs are broken, then add a little seasoning (salt and pepper) 3. Once all the...

Ingredients 750g Beef mince fresh  2 Cloves of garlic crushed 2 large onions diced 2 tbsp Tomato puree  2 carrots peeled and diced pinch of sugar splash of balsamic vinegar  100g mushroom quartered 400g tin of chopped tomatoes 1 tbsp mixed herbs 1 Pack Lasagna sheets 300 ml White sauce  200g Grated cheese Method Place olive oil into pan then add garlic, onions, carrot then add the beef mince and  fry at medium heat for 8 minutes, keep stirring the mix until all the beef mince is cooked out Add the puree tinned tomatoes and cook on low heat then cook...

Baking scones is a enjoyable and rewarding process. Ideal for home baking for any  rainy day.This simple scone recipe is easy to make and takes around 40 minutes in total to complete. Most important tip is to lightly work the dough to keep the air in the mix to help the scones raise.  Ingredients  450 g Plain flour 3 tsp baking powder 150g grated cheese 75g butter grated / or small cubed  pinch cayenne pepper / or paprika  pinch salt pinch pepper 175 ml Cream / Milk  Method  Pre heat oven gas mark 8 / 220 degrees  Mix dry ingredients together until...