Recipes

1 Tortillas plain pack of wraps 1 Brie wedge  10 tsp Cranberry sauce   Method Pre heat oven on 200ºC Use a circular cutter to cut 10 circular disc...

White flour 600 grams Vegetable oil 20 ml  Baking fat 20g  Fast active yeast 1 teaspoon  Salt 1/2 teaspoon  Sugar 2 teaspoons  Water (warm) 225 m...

1 Tortilla wrap 12''  5 large Free range eggs  1/2 cup grated Cheddar Cheese  1 floret broccoli de stalked and chopped 1 Red onion diced finely ...

Ingredients 750g Beef mince fresh  2 Cloves of garlic crushed 2 large onions diced 2 tbsp Tomato puree  2 carrots peeled and diced pinch of suga...

Baking scones is a enjoyable and rewarding process. Ideal for home baking for any  rainy day.This simple scone recipe is easy to make and takes a...

Recipes makes 24
Ingredients

• 2100 flour
• 240 wholemeal flour
• 50 bread improver
• 60 salt
• 75 yeast
• 1400 warm water

Method

1. mix all dry ingredients together for 5 mins
2. then add the water slowly until dough is formed, 10 mins
3. remember when dough is reached you want to achieve nice soft dough not to wet or dry, test bounce use  finger press into dough should bounce back
4. cut into 100g pieces and roll...

Ingredients

• 1,500 g strong flour
• 100g baking powder
• 500g grated cheese
• 1 tsp cayenne pepper
• 2 tsp salt
• 2 tsp pepper

Method

Mix together until light biscuit mixture reached , be careful not to over work mix then add

• 1,600 cream

1. mix together until everything just binds
2. then place on to work top, press down and cut into squares 2 inches depth and 4 inches squared .
3. place onto greased tray and...

Ingredients

• 750g butter
• 900g dark chocolate
• 300g sugar
• 200g yolks
• 100g flour
• 900g whipped egg whites
• 50g blueberries
• 50g strawberries
• 50g blackberries

Method

1. melt the butter and chocolate in baine marie.
2. mix egg yolks and sugar together, add to the chocolate mix in baine marie by whisking.
3. add flour and finish with egg whites fold into mixture last.
5. keep in a container in fridge before using...

Ingredients

• 3 tbsp lemon juice
• ½ tbsp salt
• 1tbsp orange extract
• ½ tbsp cumin
• 2 pinches oregano
• 400g boneless lean lamb cubes
• 2 pepper green diced
• 2 tomato quartered
• 4 mushrooms quartered

Method

1. Combine lemon, orange, salt, oregano and cumin
2. Pour over lamb and marinade for 1 hour
3. Take a skewer and spear lamb, mushroom, pepper and tomato
4. Repeat this until all ingredients are speared
5. Cook for 5...

Ingredients

this recipe serves 4 persons

• 500g mince beef
• 2 onions
• 25g tomato puree’
• 2 Carrots
• 100g frozen garden peas
• 6 large potatoes
• 3 springs of fresh thyme

Method

1. Peel potatoes and place in boiling water, cook through for mashing .
2. Place mince beef into sauce pan and fully cook beef, season beef  and remove from pan, make sure that all the fat is still in the pan
3. Add garlic, onions and...

Ingredients

• 3 lemons juiced
• 1 lemon zest (grated)
• 6ooml Water
• 3 fresh thyme springs
• 250g Caster sugar

Method

1. place water in sauce pan, dissolve  sugar in water and add thyme
2. place on hob, medium heat
3. add lemon & zest then bring to boil
4. remove from heat and allow to cool,
5. when cool strain into container and place in freezer
6. remove every 4 minutes and whisk to break ice, do this until the...

Ingredients

• 500g flour
• 250g butter
• 2 eggs
• pinch salt
• 20 ml water

Method

1. combined flour, butter and salt into food mixer
2. mix together until nearly forming (biscuit )
3. break eggs and beat add to the mixture one at a time
4. work together, add a water and work until flour has soaked up all the moisture
5. pastry should be soft and easy to use, roll out with little flour

Prick bottom and pastry is...