Warm macadamia – crusted goats cheese salad

Warm macadamia – crusted goats cheese salad

This is an ideal starter or lunch special.

serves 2-4 persons

Gluten free, dairy free & vegetarian

  • 60g Macadamia nuts
  • 300g goats cheese
  • 30ml Red wine glaze
  • 1 fresh grated courgette
  • 2 fresh grated carrots
  • 1/2 fresh grated beetroot
  • 200g mesculin(mixed leaf)
  • 20g parsley flat leaf

Method

  1. Toast nuts for 20 sec then remove
  2. Place mesculin(mixed leaf) in a bowl and toss with fresh grated vegetables, parsley, season with salt, pepper and place into bowl.
  3. Cut thick slices of goats cheese, make 4 thick slices.
  4. Place nuts ontop of goats cheese and bake for 6 mins-8mins 180 c.
  5. Remove and place on bottom of salad drizzle around the outside dressing.
  6. To make special you can always add roasted vegetables to this mix.
Disclaimer

The content of this blog post is for informational purposes only and does not constitute medical advice. Always consult with a qualified healthcare professional for any health concerns or before making any decisions related to your health or treatment. Information regarding supplements has not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease. Individual results may vary.

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