Ingredients and method together.
recipe followed make 24 chocolate brownies
- 240g yolks
- 460g sugar
- mix together , then add
- melted together butter and chocolate mixture
- 680g butter
- 360g dark chocolate
- place in the *brown sugar460g
- add 160g flour and *40g cocoa powder
- fold through* 360g egg white whisked
- once all mixed together place in fridge for 2 hours