Cheese, potato and onion pie

Ingredients

8 large peeled potatoes

2 large onions

30g butter

100ml cream

salt and pepper (seasoning)

 

Method

  1. peel potatoes and place in boiling water, cook through for mashing
  2. mash potatoes down, add cream and butter
  3. place oil in pan then onions, sweat off together until light brown colour is achieved
  4. mix onions and cheese together with potato, put into deep baking tray then season well
  5. place in pre heated oven at 190 f 35min until golden brown top. remove, portion and serve.
Disclaimer

The content of this blog post is for informational purposes only and does not constitute medical advice. Always consult with a qualified healthcare professional for any health concerns or before making any decisions related to your health or treatment. Information regarding supplements has not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease. Individual results may vary.

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