Homemade Beef Burger

burgers

300g Mince Beef

1 Onion fine diced

Tbsp Mustard

Tbsp tomato puree

Tsp soy sauce

Tsp Tabasco

Tbsp Mixed herb

Hand full Breadcrumbs

1 Egg

Seasoning

Method

  1. Place beef mince into a bowl add onion, mustard, tomato puree, soy, Tabasco and mixed herb
  2. Then add one egg and then breadcrumbs with seasoning
  3. Test the mix and dry fry a little of the mix, taste and then fix if needed
  4. Shape into burgers by hand and fry on hot plate ,do both sides then place into oven to finish cooking

 

Same for home made meat balls just leave out mustard and soy sauce.

Back to blog

Leave a comment

Please note, comments need to be approved before they are published.

1 of 3