How to Make the Perfect Fried Egg On Toast

How to Make the Perfect Fried Egg On Toast

Eggs are a versatile ingredient, and they can be used in a variety of ways to make a meal more interesting. Sometimes, though, people don’t know how to prepare eggs in a new way. If you are looking to make a dish that is tasty and unique, try making a fried egg on toast. This breakfast food is the perfect way to start your day.

To make the perfect fried egg on toast, you need to start with a good-quality egg. If you're not sure about the quality of your eggs, it is better to use eggs that are past their sell-by date. You should also make sure that you have the best-quality bread available. 

How to make the perfect fried egg

To make the perfect fried egg on toast, you need to cook your egg to the right temperature. This will ensure that the egg will be cooked all the way through. You should use a nonstick pan and make sure the heat is too high, so that the egg does not get burnt. However, if you are making the perfect fried egg on toast in a frying pan, you should cook it on medium heat.

You should also use butter or oil to grease the pan. You should start by heating a small amount of butter or oil in the pan and then adding the egg, make sure that you place the egg is in the centre of the pan.  

You should turn the heat down and cook the egg for a few minutes, fry the egg  until the egg is cooked to your liking. If you aren't a fan of the runny egg you should then use a spatula to flip the egg and cook it for a few more minutes.

 Once you have the perfect fried egg on toast, you can add salt and pepper. 

What to eat with fried egg on toast.

You can eat fried eggs with toast at any time of the day. It is one of the classic dishes that can be made in many different ways. You can eat it with a variety of foods, including scrambled eggs, bacon, corn, and avocado. It is also good with mashed potatoes, in quiche, on a burger, or in a sandwich.

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