Simple Garlic pasta & pesto pastrami

recipe serves 2 persons Ingredients

• 1/2 packet spaghetti
• 4  Pastrami slices , sliced
• 1 lemon juiced
• 1 tsp cumin
• 1/2 chopped tomatoes
• 1 tsp chilli
• 1/2 chilli flakes
• 1 tsp oregano
• salt & pepper
• 2 cloves garlic finely diced
• 2 tbsp olive oil and pesto

1. Cook spaghetti in salted boiling water
2. Then using a frying pan place on medium heat,  make hot then
3. Add garlic cook until brown, add a tsp of dried cumin and chilli, cook for 30 seconds
4. Then add salt, pepper, lemon , chilli flakes and oregano
5. Remove cooked spaghetti add tomatoes and sliced pastrami then  drop the pan mix into the sauce pan
6. Finish with  2 tbsp olive oil and pesto