Vegetarian tortilla quiche recipe
Using a tortilla as the base for your quiche is amazing. As tortilla wraps are so thin this makes them perfect for molding into a quiche base shape whilst also help you achieve all-round cooking of the ingredients, Just mold the tortilla in the baking tin, without any grease! Most important use a not stick pan.
Filling for quiche
1 Red onion finely
1 Red capsicum peppers sliced
4 cherry tomatoes chopped
1 courgette sliced
3 olives halved
a handful of mushrooms sliced
break 5 eggs into the center of the filling
a handful of grated cheddar cheese
then mix all ingredients with pinch salt & pepper
2 tablespoons of double cream
- Pre heat oven on 200 degrees centigrade,
- Then add beaten eggs and stir into the mix
- Add cheese on top and bake for 25 minutes
- remove from oven and ready to serve
You can add any more items to the mixture if needed, this is just a recipe of fillings I used from what was available in the fridge. Any other type of cheese can be used.
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