Ingredients
- 2 Bananas peeled
- 25g Chocolate powder
- 75g Unsalted nuts
- 1/2 Cup Ice
- 150 ml Soya Milk (unsweetened)
- 2 Tables Spoons honey, 120Kcal
- 1 egg white
Method
- First place the nuts into the blender, blend for 1 min until nuts are broken into small pieces. While nuts are blending take out the bananas peel and slice.
- Place ice then banana into blender add coco powder, honey and soya milk.
- Blend until smooth, stir in egg white at the end.
- Place into glass and serve