Questions
Steamed broccoli with toasted pine nuts
500g Broccoli 30 g Pine nuts Method Remove stork from broccoli by slicing into quarters and cutting stork away place broccoli in colander and steam for 15 Place pine nuts...
Steamed broccoli with toasted pine nuts
500g Broccoli 30 g Pine nuts Method Remove stork from broccoli by slicing into quarters and cutting stork away place broccoli in colander and steam for 15 Place pine nuts...
Sweet potato and pumpkin mustard mash
300g Sweet potato 300g Pumpkin 50g Butter 1 tbsp Dijon mustard Pinch Seasoning = salt and pepper 100ml Cream (or milk) Method Peel sweet potato and pumpkin dice into large...
Sweet potato and pumpkin mustard mash
300g Sweet potato 300g Pumpkin 50g Butter 1 tbsp Dijon mustard Pinch Seasoning = salt and pepper 100ml Cream (or milk) Method Peel sweet potato and pumpkin dice into large...
Risotto Mixed pepper and cherry tomatoes
300g Risotto rice 3 Mixed peppers 600ml vegetable stock 30ml Cream 25g Butter 2 Garlic cloves 8 Cherry tomatoes Handful fresh chopped parsley Method 1. place peppers on try and...
Risotto Mixed pepper and cherry tomatoes
300g Risotto rice 3 Mixed peppers 600ml vegetable stock 30ml Cream 25g Butter 2 Garlic cloves 8 Cherry tomatoes Handful fresh chopped parsley Method 1. place peppers on try and...
Salad lyongonaise
6 rashes Steaky bacon 1kg green beans 3kg potatoes 4 eggs, 1 tbsp White wine vinegar Handful chopped parsley 50g butter Seasoning Method 1. Wash and peel potatoes, quarter then...
Salad lyongonaise
6 rashes Steaky bacon 1kg green beans 3kg potatoes 4 eggs, 1 tbsp White wine vinegar Handful chopped parsley 50g butter Seasoning Method 1. Wash and peel potatoes, quarter then...
Chicken and Broccoli lasagne
Serves 4 people Ingredients 500g Chicken meat cooked 200g Grated cheese 2 Large Broccoli florets 300ml Chicken stock 100ml Milk 100g Butter/ Margarine 200g Plain flour 1 Pack Lasagna...
Chicken and Broccoli lasagne
Serves 4 people Ingredients 500g Chicken meat cooked 200g Grated cheese 2 Large Broccoli florets 300ml Chicken stock 100ml Milk 100g Butter/ Margarine 200g Plain flour 1 Pack Lasagna...
Homemade mayonnaise
½ cup dijon mustard 8 whole eggs 1 litre vegetable oil 200ml extra virgin olive oil 2 tbspn white wine vinegar Method Place mustard, eggs and seasoning into bucket, add...
Homemade mayonnaise
½ cup dijon mustard 8 whole eggs 1 litre vegetable oil 200ml extra virgin olive oil 2 tbspn white wine vinegar Method Place mustard, eggs and seasoning into bucket, add...