honey roasted parsnips



Honey roasted parsnips

400g Parsnips

50ml Vegetable oil

2 tbsp Honey

Pinch Seasoning = salt and pepper





  1. Top and tail parsnips, peel and slice into quarters length ways
  2. Mix honey and oil together and cover, season then parsnips place in oven 190 c for 40 minutes
  3. Remove when crispy golden brown stage is reached

Shipping and payment

Order by 1pm for same day dispatch on UK orders. For EU, US and rest of world shipping details are here. All major payment types accepted, with a no quibble refund policy.