Recipes
White baguette recipe
baguette white makes 4 x 400g Ingredients 875 g flour 25 g fine semolina 10 g bread improver 21 g salt 23 g yeast 537 ml water 225 g bread...
White baguette recipe
baguette white makes 4 x 400g Ingredients 875 g flour 25 g fine semolina 10 g bread improver 21 g salt 23 g yeast 537 ml water 225 g bread...
brown baguette recipe
Recipe followed make 4 large baguettes Ingredients 800 g flour 26 g bakers bran 26 g wholemeal flour 21 g ground line...
brown baguette recipe
Recipe followed make 4 large baguettes Ingredients 800 g flour 26 g bakers bran 26 g wholemeal flour 21 g ground line...
Brown Baguette Recipe
Recipe followed make 4 large baguettes Ingredients 800 g flour 26 g bakers bran 26 g wholemeal flour 21 g ground line...
Brown Baguette Recipe
Recipe followed make 4 large baguettes Ingredients 800 g flour 26 g bakers bran 26 g wholemeal flour 21 g ground line...
Recipe Short Savory Pastry
Recipe Pastry Short Savoury[/caption] Ingredients 500g flour 250g soft butter 2 eggs pinch salt 30 ml water Method Mix flour, butter and salt together for 8 minutes until crumble texture...
Recipe Short Savory Pastry
Recipe Pastry Short Savoury[/caption] Ingredients 500g flour 250g soft butter 2 eggs pinch salt 30 ml water Method Mix flour, butter and salt together for 8 minutes until crumble texture...
Brown bread rolls
Recipes makes 24 Ingredients 2100 flour 240 wholemeal flour 50 bread improver 60 salt 75 yeast 1400 warm water Method mix all dry ingredients together for 5 mins then add...
Brown bread rolls
Recipes makes 24 Ingredients 2100 flour 240 wholemeal flour 50 bread improver 60 salt 75 yeast 1400 warm water Method mix all dry ingredients together for 5 mins then add...
Homemade jam doughnuts
Recipe will make 12 doughnuts, easy to halve if needed. Ingredients 1000 flour 10g salt 10g bread improver 25 g yeast 30 g sugar 40 g butter 500g water Method...
Homemade jam doughnuts
Recipe will make 12 doughnuts, easy to halve if needed. Ingredients 1000 flour 10g salt 10g bread improver 25 g yeast 30 g sugar 40 g butter 500g water Method...
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